SAN DIEGO, CA — Perched where land meets sea on the shores of Mission Bay, Tidal is a San Diego outdoor restaurant that offers a thoughtful dining selection of local seafood and craft beverages that, like the ever-changing tides, shift seasonally at Mother Nature’s whim.
Uncomplicated. Laid-back. Tidal is both in food and furnishings, making it one of the most enjoyable San Diego seafood restaurants. Set in what was a private beach house in the 60s, this San Diego restaurant’s mid-century modern design draws from the era it was built by Hollywood producer Jack Skirball. A fire pit-dotted deck, communal tables, cozy lounge and savory menu of shared plates beckon casual group gatherings and lively conversation - though the 180° views of Mission Bay might just leave you at a loss for words.
